Wednesday, February 1, 2012

Pricing


Special Occasion Cakes
(Pricing Subject to Change)

Round/Square Cakes (3 layers of cake with 2 layers of icing/filling):

8" (15 servings) $35
9" (20 servings) $40
10" (30 servings) $50
12" (45 servings) $75
14" (75 servings) $120

Sheet Cakes (2 layers of cake with 1 layer of icing/filling)
1/4 sheet cake (20 servings) $40
1/2 sheet cake (40 servings) $70
Full sheet cake (75 servings) $125

Cupcakes and lollycakes (cake pops) are also available. Prices start at $2/each for basic designs without filling.  Place an edible image/photograph on your cake for an additional $15.  For stacked special occasion cakes, please see the following section in regards to pricing.

Fondant

-Entire cakes can be covered in fondant.  Likewise, fondant decorations can be added to any cake.  Additional charges apply.

Accents

-Fondant loop bows: $5
-Fondant bow toppers: $20
-Fresh flowers: market price
-Toy figures, cake kits (as seen as grocery stores), etc can all be added for an additional charge to cover materials.

General Ordering
 There is a 50% deposit required on all orders at the time it is placed.  The order is not placed on our books until the deposit is received.  Payment can be in the form of cash, check, or credit card payment.  The balance of the order is due 7 days prior to the date of pick up.  One reminder will be issued; if payment is not received within the allotted time period, the order will be considered cancelled and no refused will be issued.  

Late Pick Up Fee

If you will not be able to make your appointed pick up time, please contact us.  If we do not hear from you, and you are more than 30 minutes late for your pick up, there will be a $20 fee.  If you are more than 1 hour late, we will consider the order cancelled and no refunds will be issued. 

Wedding Cakes

-Because each wedding cake is a unique creation, prices vary based on cake elements and design.  Pricing starts at $3.50/serving.  Please call for additional pricing information.
-Tasting consultations are $25 and cover the cost of supplies, travel, and time.  Tasting boxes are also available for $15.  Both options include 3 flavors of cake and 3 flavors or filling/icing.  Should you choose to book with DBB, these fees will be applied to your final cost. 
-During your tasting we can further discuss you cake.  Bring along any sources of inspiration you may have such as your invitation, pictures of your dress, flowers, or cakes you like.
-Tasting consultations are by appointment only; please contact us to schedule you appointment.

-There is a $50 non-refundable deposit required to reserve your date.  This deposit will be applied to the final cost of your cake.  Payment in full is required 3 weeks before the scheduled event.  If the event is scheduled within 3 weeks, the entire balance is due at the time of booking.  If payment is not received by the date specified, your reservation will be forfeited. 
-Delivery and setup fees may apply.




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